Sainte Terre’s Holly Schrieber, a Fascinating New Face in Local Food, Preps an Epic Valentine’s Day
Featured Photo: Chef Holly Schrieber of Sainte Terre. Photo by Jim Noetzel. I can’t remember exactly who said what, but I do remember stopping in my tracks and saying something like: “I’m sorry, did you say that Holly worked with Jacques Pépin?” A co-worker and I had driven out to Sainte …