A Beginner’s Guide to The Ark-La-Tex Ambassadors BBQ Cook-Off
Featured photo: A giant, inflatable pig soars at Grillin’ for Grads in 2015. Photo by Casey Habich. Here’s the deal: I love barbecue as much as anyone you’ll ever meet. I could eat brisket and smoked sausage three meals a day and live a happy, brief life. If you love …