Great Raft Brewing to Host First-Ever Beer Dinner on Oct. 11
Two wildly independent chefs team up for a different kind of beer dinner.
Wine Country Bistro Introduces Chef’s Table
Wine Country Bistro, Chef Jason Brady’s long-running restaurant at 4800 Line Avenue in Shreveport, quietly introduced an exciting new feature this past winter. Wine Country Bistro’s new chef’s table is one of only two that I know of in Shreveport-Bossier, the other being offered at The Mabry House. The chef’s …
318 Restaurant Week: Jada Durden Hosts “Tattoos, Taceauxs and Tequila” at Parish Taceaux on Nov. 1
Featured Photo: Blogger Jada Durden, of LovingThisLifeJada.com, will host a special prix fixe dinner at Parish Taceaux in downtown Shreveport on Tuesday, Nov. 1. 318 Restaurant Week – the first-ever restaurant week event in Shreveport-Bossier – is coming up, Nov. 1-5, 2016. In addition to prix fixe lunch and dinner …
At Parish Taceaux, an Urban Taqueria with a Southern Accent
Photo: An order of tacos from Parish Taceaux, including fried catfish, Nashville hot chicken and Korean BBQ tacos. Maybe the most helpful piece of advice that anyone could give you before your first visit to Parish Taceaux, the new downtown Shreveport eatery from Cadre Hospitality Group, is to not think …
Wine and Swine Details: Guest Chefs, A Special Beer, 60 Wines and Three Whole Hogs
Wine Country Bistro and Bottle Shop‘s annual whole hog barbecue and wine tasting party, Wine & Swine, will host what organizers are calling its “79th Edition,” 3-6 p.m., Sunday, April 12. While we’re pretty sure the party isn’t nearly 80 years old, we’ve also gotta respect Wine Country owner Jason …
